The first was back at Tokyo Joe’s….
For the not-on-the-menu lobster.
First a spring roll.
Chef Dave was a great guy for making Kelli a specail lobster treat.
And as was the standard, the food was cooked while we waited.
Not your traditional serving, but lobster nonetheless.
The chef also made us a special dessert.
We went back to the room between dinners for some R-and-R.
We played a lot of video games in our downtime. (We’re currently hooked on Puzzle Quest).
Entertainment that night was music…..